Join artists and experts throughout the week for a full programme of edible fun
Tickle your taste buds during May half term with a series of deliciously creative activities in anticipation of our new summer exhibition ‘Bouan Appetit’ at Jersey Museum. Join artists and experts throughout the week who’ll provide you with food for thought, and a full programme of edible fun that will be released closer to the date.
Open daily from 11am to 4pm in the Make Space.
Normal entry fee applies, free for Jersey Heritage Members and children under 6.
